EatItalian .com
New York, New York
The Online Community for Italian Food Lovers!
2
Reviews: 0
June 08, 2011
0
1,631
After a terrific event at the Birreria at Eataly in NYC, as few of the EatItalian crew headed downtown to the legendary Keste' Pizzeria for some of the best pizza anywhere! Owner, Roberto Caporuscio, made us some unbelievable pizza that was so good, it inspired Gennaro Pecchia to break into the "Burrata Dance" which will soon be...
March 30, 2011
0
1,522
Mike Isabella of "Top Chef" and Graffiato in DC, shops with Lou Di Palo of Di Palo's in Little Italy and receives an education in Italian cheese and Mozzarella making.   EatItalian.com had the pleasure of spending the day with Chef Mike Isabella while he was in New York City preparing for the finale of Top Chef on Bravo...
March 17, 2011
0
1,174
  EATITALIAN.COM, THE ONLINE COMMUNITY AND SOCIAL NETWORK FOR ITALIAN FOOD LOVERS, LAUNCHES ON 150TH ANNIVERSARY DATE OF ITALIAN UNIFICATION   Celebrates Launch with Sweepstakes for Di Palo Selects Gift Baskets   NEW YORK, NY, March 17th  ─  Alan Watts, founder of Eatitalian.com, launched his new online...
March 15, 2011
0
1,523
For all you Vetri fans, today, March 15th, marks the end of the $135 a la carte menu and the debut of the $135 tasting menu.  As posted on the Vetri Family web site, "Tonight, we open our doors as usual, but with a different flair. Bye-bye a la carte, hello tasting menus every night! For the mere mortals who are not yet familiar with...
March 10, 2011
0
958
  Italian Trade Commission To Award $40,000 In Scholarships to Italian Culinary Academy Students   The Italian Trade Commission has announced the creation of two new $20,000 scholarships available exclusively for students enrolled in The Italian Culinary Experience starting on March 14, 2011. Designed by renowned Tuscan Chef...
March 02, 2011
0
1,030
Pamela Sheldon Johns at the New York Times Travel Show in New York City   Pamela was welcomed to New York by an excited crowd of travel enthusiasts and professionals at the New York Times Travel show, hosted at the Jacob Javits Center.  ItalyHotline.com, a premier operator of private and custom tours in Italy, was responsible for...
February 11, 2011
0
596
Our chef and friend Gianfranco Chiarini has been honored and added to Wikipedia!   Our Congratulation to one of the Top Chefs in the World!  
February 08, 2011
0
986
The Italian Wine Masters, a multi-year, global collaboration showcasing more than 100 producers from four of Italy's most prestigious DOCG wine regions : BRUNELLO DI MONTALCINO, CHIANTI CLASSICO, VINO NOBILE DI MONTEPULCIANO AND CONEGLIANO VALDOBBIADENE PROSECCO SUPERIORE.  The events featured a grand tasting  with...
This member has not saved any restaurants to their favorites yet.
This member has not reviewed any restaurants yet.
This member does not have any favorite recipes saved yet.
This member has not reviewed any restaurants yet.
0
December 31, 2010
0
San Daniele is a slightly sweeter prosciutto produced in the northeastern part of Friuli and wonderful with this dish if available. Combining several kinds of apples allows even better complexity to something so simple.

This member has not added any friends yet.
This member has not joined any groups yet.
Topic
Category
Replies
Last Replied
This member has not created any Table Talk discussions yet.
This member is not connected to a Twitter account.

Di Palo Gift Basket Giveaway

Product Spotlight

Sign up for our Newsletter!

Become A Fan

Become A Fan

Follow Us On

Follow Us On

Table Talk Discussions

stefano zoccatelli's picture
stefano zoccatelli

come to Ristorocca by Camping La Rocca & Village,...

emilia's picture
emilia

In Emilia Romagna , really good food reigns supreme and is...

drussodivito's picture
drussodivito

Looking for different to do this upcoming Valentine's Day?...

Popular Groups

Members: 2

Ciao Italia is the World largest association of restaurateurs, headquarter in Rome Italy with delegations in 5 Continents

Members: 3

A place to discover and discuss food, wine and life in Abruzzo.